Given Lido has just reopened post earthquake strengthening, they killed two birds with one stone and took the opportunity to do a beautiful soft refurb. The exterior front counter is covered in a gorgeous, pink copper metal and the walls are painted a peaceful turquoise with matching coloured booth seating in place. They’ve also had a change of ownership, so I thought it was worthy to write a new blog. Continue reading
Last year, my gym friend Rebecca told me about a café that catered for glutards and paleo followers. I never caught the name of it and forgot about it. MossCaff is situated in the ASB centre in Hunter Street. I recently saw a post of a coconut latte from a fellow Instagram friend and boom, foodtraveller as enticed. Continue reading
Wellington is getting more like Melbourne by the minute. I’m loving the swanky new Press Hall; gourmet food eatery/laneway with rooftop bar on Willis Street. It’s still a WIP so I’m told and am shocked there are still people that walk past who’ve never heard of it or been before. The signage and marketing needs a bit more work. Continue reading
I kept seeing fab Instagram pics of Winona Forever, as well as was told by my Welly friend Trishy Mac, that it’s a must visit. It all proved to be so true. I couldn’t believe my young, trendy cousin had already beaten me here, however he was game to join me for his second visit. Continue reading
I was so excited to learn that the Beach House & Kiosk, a former cringeworthy café, not far from my Brooklyn hood, had been kissed by a frog and turned into a Princess. All credit of course goes to ex Elements café owners Scott and Nicola Barrett. These guys have a great rep and they’ve struck gold yet again.
6th visit to Melbourne and this time blogging was my purpose, with a wee spot of shopping and sightseeing thrown in for good measure. My eatathon will be one I won’t forget quickly and has set the scene for future visits.
Goodness how uncanny that Fidel Castro just recently died and I’ve just revisited his namesake peaceful place in Welly. This actually wasn’t our first choice for the gals regular catchup but the menu across the road just didn’t do it for us, so Fidels it was. It’s a Wellington institution and you just never tire of it as it just rocks all day long morning, lunch and dinner. Well we didn’t experience any aftershocks, and I mean rocks as in knocks it out the ball park everytime. Continue reading
So we’ve had the third biggest quake in 100 years in Welly recently yet it ‘s nice to know a nicer type of shaking has taken place in upper Cuba St. Sweet Bakery and Cakery has opened with amazing cakes and design-your-own shakes. Epic. The Mama café is in Karori and I just happened to try ’em out both lately. Continue reading
First stop Shanghai via business class with Air New Zealand. A sensational way to start our holiday. The food, entertainment and service was amazing. The 10 day tour was the best way to see a lot in a short time. It was very flexible and gave us independence. http://www.chinaodysseytours.com Continue reading