This week I tried some outstanding restaurants/cafes on my work trip to Hawkes Bay. I ate like a Queen (literally) as she actually does eat almost paleo-like!
I’d read and heard good reviews about Comes and Goes, so being competitive as I am, I wanted to check it out pronto. After a tough Sunday hill walk we arrived bang-on noon. There were people milling outside the door so my empty stomach and heart was in my mouth, as I was concerned there was a queue. Foodietraveller and her hubby do not wait. Sadly we were told the wait was 40 mins for a table, however I suggested we’d be happy sitting on the bar stools, so our host obliged. We also had a great view of the busy, open kitchen. Continue reading
After a 14.5km Sunday hill walk we thought it would be nice to finish up on Welly’s waterfront, so where else to go for a cheap and cheerful Asian? Wagamama of course. We tend to visit once a year and this place has grown on me. It still turns out some darn good tucker. Continue reading
I love Kazu, a Japanese Izakaya style restaurant on Tory St. It’s been around since 2002 and also has a sake bar on Courtenay Place. I like this one as it’s more original with its seating and open kitchen.
This visit was a girlie group and it was just perfect on a Monday night.We ordered some divine edamame and the girls also swayed me with trying the sashimi platter for starters. As I try to avoid rice, sushi and dumplings (as much as I love them!), they were not an option. They did offer fried chicken nibbles and chicken karaage which is yummy but the raw fish was delicious with soy sauce. They were out of tuna so it was all salmon but all good. I need to eat more fish I know, but I struggle with it as I love meat so much.
As this was a first visit for others I recommended the hot pot as their main, as you get to self-cook which adds to the experience. I had the BBQ chicken off the Teppan & Grill section and the other gals had the BBQ salmon and teriyaki chicken. They have lots of Udon noodle dishes or deep fried pork dishes also.
They have some good red and white wine, spirits, Japanese beer as well as sake which is served warm as far as drinks go and of course green tea.
We flagged dessert but they have Tirimasu (which is funny in a Japanese restaurant) and a black sesame or green tea ice cream and a few other options. I bet the ice cream is good as we know the Japanese love their ice cream.
Service was brilliant and prices good. You can use your entertainment card which helps.
Kazu is a Japanese name for a male or female. It means first, obedient and disciplined. That’s me; Kazu Foodietraveller!
Craving a visit to Auckland CBD, I booked a solo flight on Labour weekend. As my foodie haunts list is huge, I had to narrow it down and plan logistically, so I could fit in as much as possible. Boy did I do well. Continue reading
Choosing which photos to share with you was my biggest dilemma post my 5th trip to Paris. I now endeavour to be like a Parisian when I visit and I have so not yet finished with you Paris yet. Continue reading
Wellington is so spoiled with its frenzy of foodtrucks popping up everywhere. No sooner do I turn my back and boom a new one arrives in my midst. Outside Moore Wilson Fresh, two foodie trucksters get to showcase their wares on a rotational basis. There is also the permanent Chookwagon located upstairs in the carpark. Since visiting, Meatballers and EatStreet replaced Fat PoBoys and the French Crepe foodtruck. And this week The Greek FoodTruck has joined the food pod party. Plus The Moustache Milk & Cookie Foodtruck in Marion St has just hit Welly, temporarily from Auckland. Fancy a freshly baked bacon choc chip cookie with your gourmet shake or coffee? Apparently us Wellingtonians are more adventurous than the Jaffas, so go on and be a devil!
As I am located above the Muse Eatery and Bar, formerly known as the 3c bar, I have no excuse to now not have this as my local. This is the creation of the former Muse on Allen., which always had a great rep. Continue reading
What a wee find Origami was on my walk along upper Cuba Street recently. Perfect for our Sunday quick, cheap and cheerful lunch.
The menu has a a wide selection of bento, sushi, ramen dishes so it took us awhile to make a decision. Cold, hungry and saturated as we caught in the downpour on our 10km walk, were keen to order. Hubby chose the gyoza (vege dumplings) for a shared starter. He absolutely loved them. I thought they were ok. I had the pork cutlet salad which was served with miso soup. It was so delicious. Hubby had a very tasty beef noodle soup, which warmed the cockles of his heart.
Whilst I was hoeing in on my salad, I spotted a table advertisement for an iced green tea latte. Boom. Even though it was a chilly day, I wasn’t going to pass up on this opportunity. This took me back to China where I discovered it. It kinda tastes healthy but is not really, made with healthy matcha but lots of sugar so ok for a rare treat.
Second visit, I tried the chicken and vege set with miso. It was divine and the veges were al dente just like I like them. Portions are great so I didn’t need the rice, so a good paleo dish. They offer a glutenfree and vegetarian menu too.
Service was friendly and efficient, however as this place is really spacious and elongated in style, staff work down the back, so you may have to wave or holler for their attention (hoping the former not the latter!). It’s clean and light, with funky Japanese murals on the wall. I defo will return as there are so many yummy dishes to try, including the green tea icecream. Itadakimasu.
Wow the Bahn-mi Vietnamese stall located at the rear of the Capital Market on Willis Street, or near the front on the Edwards St entrance has become one of my ultimate fave lunch spots, especially on Fridays or Sundays. Continue reading